Dough: Wheat flour enriched (niacin, reduced
iron, thiamine mononitrate, riboflavin, folic acid),
malted barley flour, water, yeast, canola oil,
sugar, salt, dehydrated garlic, dehydrated onion,
and white pepper. Cheese: Pasteurized milk,
cheese cultures, salt, and enzymes. Sauce:
Fresh tomatoes and salt