Dough: Enriched flour (wheat flour, malted barley flour,
niacin, reduced iron, thiamine mononitrate, riboflavin,
folic acid), water, yeast, canola oil, contains 2% or less
of each of the following: dextrose, salt, sugar, soybean
oil, dehydrated garlic, dehydrated onion, white pepper,
diacetyl tartaric acid esters of mono-diglyercies
(DATEM), calcium sulfate, guar gum, ammonium
sulfate, monoglycerides, ascorbic acid (added as a
dough conditioner), potassium iodate, enzymes.
Cheese and Seasoning: Mozzarella cheese blend (low
moisture mozzarella cheese [pasteurized milk, skim
milk, salt, cheese cultures, enzyes], food starchmofified), romano and parmesan cheese blend (romano
cheese [pastuerized cow's milk, cheese cultures, salt,
enzymes], parmesan cheese [pasteurized part-skim
cow's milk, cheese cultures, salt, enzymes], corn starch,
potassium sorbate), salt, dextrose, black pepper,
spices.
Sauce: Liquid margarine (partially hydrogenated
soybean oil, salt, soy lecithin, natural and artificial
flavors, beta carotene (color), TBHQ, citric acid), water,
romano cheese (pastuerized cow's milk, cheese
cultures, salt, enzymes, calcium propionate),
dehydrated garlic, garlic (garlic, water, citric acid)
contains 2% or less of each of the following: calcium
disodium EDTA (preservative), citric acid, cultured
dextrose, extractives of garlic, food starch-modified,
parsley, potassium sorbate (preservative), sodium
benzoate (preservative).
Contains: Milk, Soy, Wheat